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Eid Menu Ideas: Five Menus To Celebrate With

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It feels good doesn't it to open up your house to your loved ones? To have them there feasting and laughing is a gift like no other. Getting there sometimes (in terms of logistics) can seem tricky. Today I am sharing five Eid Menu Ideas along with tips for prepping to make that part easier!

One is for Eid brunch, two are desi for different sized crowds and two are more 'mixed' in dishes and also for different sized crowds. Never say I dont have you covered!

The Menus are in gray and the prep tips in pink!

Looking for just dessert inspo? Click here to check out some EID Desserts!

Table of Contents

A bowl and a glass of creamy seviyan kheer, also known as Sheer Khurma, garnished with chopped pistachios, served with two spoons on the side and a sprig of white flowers nearby.

Eid Menu Must Have: Seviyan

Must have foolproof Doodh Seviyan recipe is right here - too easy not to make for any event!

Eid Brunch Menu

Here are some Eid dishes you can make for Eid Brunch and tips too!

  • Dum Ka Keema
  • Poori Aloo
  • Puri Chole
  • Khageena
  • Sooji ka Halwa
  • Doodh Patti Chai

Puri Chole in Under 30 Minutes

Perfectly spiced and so good with garam poori! life hack: fry flour tortillas instead of making your own pooris!
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top down view of a plate of poori chana or puri chole

Poori Aloo - Nashtay Walay Aloo

Tender potatoes in a light gravy, a brunch favorite!
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aloo poori aloo in a black pot

Dum ka Keema

Richly spiced keema that always feels like a treat!
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Dum ka Keema

Khageena

A great way to start the day, this Pakistani scrambled egg is great with toast and paratha alike!
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Khageena

Speedy Sooji ka Halwa: One Pot Recipe

a delicious, quick, suji ka halwa recipe that is quick and flavorful and stays soft!
Get the Recipe
top down view of easy one pot suji ka halwa

How to Make Doodh Patti

Creamy dhaba style doodh patti that will take you back to your favorite chaiwala!
Get the Recipe
A metal pot pours creamy Doodh Patti chai into a blue and white patterned mug on a white textured surface. Some tea splashes on the table.

Prep Ahead Tips: You can make the Keema a day or two before. Simply heat and give "dum" before serving. The Aloo, Chole, and Halwa are also so very quick but can easily be prepped a day ahead. I do love heating stove top for that fresh taste. For the Khageena you can prep the green chilies/onions in advance otherwise it is as quick as it comes.

Eid Lunch/Dinner: Desi Menu One, The Bigger Spread

Hosting a crowd can seem daunting, but cook smart and you'll be just fine!

  • A Chana Pulao or a Hyderabadi Chicken Pulao
  • Garlic Chutney and/or Pudina Raita
  • Whole Roasted Cauliflower
  • Handi Kabab or Raan
  • Chicken Ginger
  • Malai Boti (with fries!)
  • Rasmalai Tres Leches
  • Biscoff Ice Cream Cake

Mutton Raan

A richly spiced mutton roast perfect for company, simply marinate in advance and roast away!
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Mutton Raan Roast partial view

The BEST One-Pot Chicken Pulao

EASY and incredibly good pulao made in just one pot, perfect for Eid celebrations!
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close up of chicken pulao

Chana Pulao

Chickpeas and a ginger come together to give this pulao and rich welcoming mellowness!
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a plate of chana pulao with raita and pickled onions

Garlic Chutney

I love how sauteeing the garlic gives this chutney caramelly garlicky tones! SO good with any of the pulaos above!
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Garlic Chutney

Mint (Pudina) Raita or Yogurt Mint Chutney

Call it a Chutney or a Raita, this 5-Minute Yogurt Mint Chutney or Pudina Raita is zest, spicy, and easy to make. Pairs beautifully with your pulao, biryanis, and barbecue alike.
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Yogurt Mint Chutney or Pudina ka Raita

Spicy Whole Roasted Cauliflower

Spicy cauliflower served whole is a pretty dish worthy of your guests!
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spicy whole roasted cauliflower

Handi Kabab Masala

Smoky delicious kababs nestled in a rich flavorful gravy, this Handi Kabab Masala is easy enough for the everyday and special enough to serve to guests!
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handi kabab masala

Chicken Ginger

A quick karhai style chicken dish, with a base of tomatoes and loads of julienned ginger1
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Pakistani Chicken Ginger

Malai Boti

Succulent spiced easy to make Malai Boti chicken that's quick to prep, cook, and eat!
Get the Recipe
malai boti skewers

Lotus Biscoff Ice Cream Cake

the prettiest decadent dessert that comes together in a cinch!
Get the Recipe
partial ¾ view of a biscoff ice cream cake

Ras Malai Tres Leches

an EASY sweet milky cake that's great for entertaining
Get the Recipe
Ras Malai Tres leches jars on a tray

Bread Kheer

I had this amazing kheer approximately a million times before I knew something so delicious was made with bread! A MUST make!
Get the Recipe
Small glass jars filled with creamy yellow Bread Kheer custard, topped with chopped pistachios, arranged neatly on an ornate silver tray.

Make ahead tips: Everything can be made ahead on this menu but I would roast the cauliflower the day of because that it gives it the BEST flavour!

Eid Lunch/ Dinner: Desi Menu Two, for a Smaller Group

A hearty smaller menu for your loved ones!

  • Beef Biryani (with an IP hack)
  • Dahi Baingan
  • Kachumbar
  • Chicken Paratha Rolls
  • Fries
  • Corn on the Cob (boil, sprinkle with a mixture of chili powder, salt, and lemon. obviously)
  • Pista Kulfi and/or Praline Cake

Craveworthy EASY Beef Biryani

Tender tangy beef masala and rice combine for a biryani you have to eat by hand - IYKYK
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Beef Biryani in a pot with a spoon in it

Baingan ka Raita or Dahi Baingan

Sliced eggplants pan fried and covered in tangy yogurt 
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top down view of dahi baingan with sliced cooked eggplant peeking through

Chicken Paratha Roll

Spicy chicken meet chutney meet a flaky paratha and everyone is in love! I prep these ahead for dinners and they are always a hit!
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Chicken paratha rolls

Easy Pista Kulfi Recipe - No Cook, 6 Ingredients

All it takes is 10 minutes to prep this easy pista kulfi which is utterly creamy and delicious without turning the stove on!
Get the Recipe
pista kulfi on a marble board with pistachios scattered over top

Praline Cake

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Cake with Praline Topping

Prep ahead tips: Prep the biryani masala in advance and cook the rice the day of. The chicken for the paratha can also be marinated a day in advance and the rolls assembled in the morning, just reheat in the oven! The Kulfi can be made days ahead and frozen and the praline cake can be made one day ahead too.

Eid Menu: Desi + Non Desi One: The Bigger Spread

Sometimes you've got a crowd coming that you know would appreciate a little variety! Pick and choose what works from below for your Eid Dinner or Eid Lunch!

Eid Dish Ideas for a Bigger Spread

  • White Sauce Chicken Pasta or my Aunty Pasta (from Instagram!)
  • A Green Salad
  • Garlic Bread
  • Daal Gosht
  • Chawal
  • Sabzi Raita
  • Instant Pot Tandoori Roast
  • Paneer Reshmi Handi (Kolachi copycat)
  • Kachay Keemay ke Kabab
  • Palak Paneer
  • Dessert Ideas for you to mix up!: Coffee Toffee Ice Cream (or just buy ingredients and do an ice cream bar!), Pineapple Upside Down Cake, Bread Kheer, No bake cheesecake

White Sauce Chicken Pasta Bake

This Creamiest White Chicken Pasta with Spinach and Mushrooms is all yours to try.
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¾ view of White Sauce Chicken Pasta in a dish

Dal Gosht - Instant Pot & Stovetop

Tender chunks of spiced meat and daal come together for a dish that is hearty, comforting, and easy to make!
Get the Recipe
top down view of a richly flavored dal gosht

Vegetable Raita - Yogurt w Veggies

A smoky, delicious take on raita that has major main character energy!
Get the Recipe
¾ view of a dish of sabzi raita with a plate of rice in the background

Instant Pot Tandoori Roast Chicken

Looking for more of a kick? Try this roast for more tradtionally Pakistani flavours!
Get the Recipe
Instant Pot Tandoori Roast Chicken

Paneer Reshmi Handi

Love the white sauce but want to bulk it up? Try this easy pasta instead!
Get the Recipe
close up of paneer reshmi handi

Kachay Qeemay ke Kabab or Galawat ke Kabab

Easy peasy forgiving kababs!
Get the Recipe
Kachay Qeemay Kay Kabab on a silver platter with parchment paper, chutney and garnishes

Pakistani Palak Paneer - Richly flavored, Dhaba Style

Richly flavored, hearty, dhaba style Pakistani Palak Paneer with the right amount of zing for every day eating and entertaining alike.
Get the Recipe
top down view of Palak Paneer

No Churn Coffee Toffee Ice Cream

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A cup of no churn coffee toffee ice cream with toffee bits

Pineapple Upside Down Cake

Moist, tender Pineapple Upside Down Cake!
Get the Recipe
A close-up of a Pineapple Upside Down Cake on a white plate. One slice is being lifted out with a cake server, revealing caramelized pineapple rings topping the golden Pineapple Upside Down Cake.

Bread Kheer

An easy kheer made with pantry ingredients!
Get the Recipe
Small glass jars filled with creamy yellow Bread Kheer custard, topped with chopped pistachios, arranged neatly on an ornate silver tray.

Best Basic No Bake Oreo Cheesecake

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Best Basic No Bake Oreo Cheesecake

Prep Ahead Tips: Every single thing here can be prepped ahead EXCEPT the Instant Pot Roast Chicken! Kindly make that the day off for the best results!

Eid Menu Desi + Non Desi: For a smaller group

Options abound for a great Eid Menu my friends - Check out these ideas for an Eid Menu for a smaller group below. Once again, pick and choose what works!

Better than Halal Guys Chicken and Rice

Inspired by the Halal Guys Chicken and Rice, this recipe turns the flavours up making it a crowd favorite!
Get the Recipe
halal guys chicken and rice top down

Cauliflower Fritters

Cauliflower fritters with a fresh minty yoghurt - so tasty!
Get the Recipe
¾ view of a plate of cauliflower fritters with the mint yogurt in the center

Singaporean Rice

A layered rice and noodle dish with tons of flavour!
Get the Recipe
a dish of singaporean rice with two glasses of water in the background

EASY Pasanday Recipe - Instant Pot & Stove Top

Tender flavorful spiced pasanday!
Get the Recipe
a plate with pasanday garnished with onions and chilies, two bowls of food in the background

Pakistani Style Bhuna Gosht (Instant Pot & Stove Top)

I cannot even emphasize what a big hit this dish always is! You've got to try it - a great make ahead too!
Get the Recipe
A close-up of a fork holding a portion of shredded Bhuna Gosht atop a plate, with green peppers visible underneath, set on a table with a blue cloth and glass of water in the background.

Flavorful Achari Aloo

Easy to make Achari Aloo that tastes like a party in your mouth!
Get the Recipe
A top down shot of a plate of achari aloo, roti in the corner

Bhindi Masala

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Bhindi Masala Pakistani

Pakistani Homestyle Chicken Jalfrezi (Boneless Chicken)

A well balanced EASY Pakistani Chicken Jalfrezi where green peppers add the most beautiful flavour
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Easy Velvety Mango Mousse

This Mango Mousse is a cinch to whip up, infinitely customizable, and can be made with fresh mangoes or tinned mango puree!
Get the Recipe
Easy Mango Mousse decorated with mangoes and whipped cream

Easy Lemon Mousse

A simple lemon mousse that you can make ahead!
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An oval white dish filled with easy lemon mousse, topped with a border of fresh blueberries and sprinkled graham cracker crumbs. Lemon wedges and extra blueberries are scattered on a silver tray underneath.

Coffee Cake with Coffee Buttercream

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coffee cake ideal or bombay bakery

Coconut Loaf Cake with Caramel Sauce

A moist coconut pound cake taken over the top with a delicious caramel sauce!
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a coconut cake loaf with shredded coconut and caramel sauce drizzle

Prep Ahead Tips: Marinate the chicken a day ahead and make both sauces. The Pasanday/Bhuna Gosht can be made a day ahead as can the Aloo Cholay, the Jalfrezi, the Mousse and the Cake options. Cauliflower fritters can be made the day of and just heated in the oven at 350F for a few minutes before serving.

Hope these ideas help you plan a delicious Eid! Looking for more? Check out our hosting and dawat dishes!

More Pakistani Recipes

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  1. Shiza Batool says

    Thank you so much for these lovely ideas...
    Eid Mubarak in advance 🙂
    Love from Germany

    Reply